Training Introduction

This training focuses on the importance of personal hygiene, employee health, and workplace safety in achieving Good Manufacturing Practice (GMP) compliance. Designed for Pharmaceutical, Food, Printing, and Packaging industries, it ensures employees understand how their behavior, hygiene, and safety practices directly affect product quality and consumer safety.

Training Objectives

By the end of the training, participants will be able to:

·        Understand the role of personal hygiene in GMP compliance.

·        Apply proper health and hygiene practices in daily operations.

·        Recognize workplace hazards and implement safety measures.

·        Prevent cross-contamination and product risks.

·        Support a culture of quality, safety, and compliance.

Learning Outcomes

Participants will learn to:

·        Follow GMP-approved personal hygiene practices.

·        Maintain cleanliness & safety in production areas.

·        Handle food, pharma, or packaging materials without contamination.

·        Use protective clothing (PPE) correctly.

·        Reduce workplace accidents and health risks.

Training Modules

Module 1: Introduction to Hygiene & Safety in GMP

·        Why hygiene & safety matter in GMP industries

·        Regulatory expectations (WHO, FDA, ISO)

Module 2: Personal Hygiene Practices

·        Handwashing techniques

·        Grooming & clothing requirements

·        Use of gloves, masks, hairnets, uniforms

Module 3: Employee Health in GMP

·        Medical check-ups & fitness for work

·        Illness reporting and restrictions

·        Vaccinations & health monitoring

Module 4: Workplace Hygiene & Safety

·        Cleanroom & production area behavior

·        Cleaning and sanitation protocols

·        Waste disposal & pest control basics

Module 5: Safety Measures & Hazard Control

·        Safe handling of materials & equipment

·        Emergency response & first aid basics

·        Reporting unsafe conditions

Module 6: Case Studies & Best Practices

·        Examples of hygiene failures & consequences

·        Industry-specific hygiene practices

·        Group activity: Identifying hygiene gaps

Training Methods

·        Interactive Lectures & Case Studies

·        Demonstrations (Handwashing, PPE use)

·        Group Discussions & Role Play

·        Quizzes & Practical Exercises

Target Audience

·        Production Workers & Operators

·        QA/QC Staff

·        Packaging & Labeling Teams

·        Food & Pharma Handlers

·        Supervisors & Line Managers

Course Summary:

·       Online Virtual & In Personal Classroom Training

·       04 Modules & 08 Sessions (Online Training)

·       Day Long (9:00 AM-5:00 PM)-8 Hours for Classroom Training

·       Google Meet Link’s Training (For Online)

·       Certificate Course & Certificate shall be awarded

·       04 Soft PDF Training Module shall provide

Registration Hotlines:

01739-138399

01312-138399

01824-576598

01772-825678

WhatsApp Number:

01739-138399

01312-138399

==========

Registration Fee:

Online Mode:

BDT 3500/- Per Person

In person Classroom Training:

BDT 4000/- Per Person

=========

Payment Modes:

Bkash A/C: 01739-138399 (Personal)

Nagad A/C: 01739-138399 (Personal)

DBBL Rocket A/C: 01739-1383997 (Personal)

-------------------------------------

DBBL Nexus Pay-01:

Card Number:0121 0845 8527

A/C Name: Mohammad Abdur Rahman

------------------------------------

Bank Account Number

A/C NAME: MOHAMMAD ABDUR RAHMAN

A/C NUMBER: 3001570018186

ROUTING NUMBER: 090262087

BRANCH: IBRAHIMPUR BANK: DUTCH-BANGLA BANK LTD.

---------------------------------------

Email: compliancetrainingbd2019@gmail.com

----------------------------------